Baked fish with potatoes, asparagus and Montpellier butter
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An elegant, (almost) one-tray dinner you can be proud of.
Capture record
- Source
- https://www.smh.com.au/goodfood/recipes/baked-fish-with-potatoes-asparagus-and-montpellier-butter-20261023-p617f9.html
- Published
- 22/10/2026 18:00 UTC
- Captured
- 22/10/2026 18:10 UTC
- Text fingerprint
cb9f7f3b8a169a4c· 527 words- Changes detected
- 0
- Archived copy
- Wayback Machine ↗