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Society · Spain · País Vasco

Un menú degustación que homenajea a las cuatro salsas vascas por excelencia

Outlet: El Correo · L. Aedo · Published 21/10/2026 22:36 UTC

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Zuriñe García compone una oferta en el restaurante El Paladar del Hotel Puente Colgante que honra a la memoria de Euskadi

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Source
https://www.elcorreo.com/jantour/restaurantes/menu-degustacion-homenajea-cuatro-salsas-vascas-excelencia-20261017003650-nt.html
Published
21/10/2026 22:36 UTC
Captured
21/10/2026 23:08 UTC
Text fingerprint
e84f6b83d2b1a4de · 787 words
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